Baked Spaghetti Parmesan

8 oz spaghetti, cooked and drained
2 eggs, beaten
1/4 cup Parmesan cheese
8 oz mozzarella cheese, shredded

spaghetti sauce/meatballs of your choice

Combine spaghetti, eggs and Parmesan cheese. Place half of
the mixture in a greased baking dish. Add half of the mozzarella
cheese. Repeat with remaining spaghetti and mozarella. Bake in
a 350 degree oven for 20 minutes. Cut into squares and serve
with spaghetti sauce/meatballs of your choice.